BB | DUYFF, R. L. Academiy of Nutrition and Dietetics : Complete Food & Nutrition Guide. 5th ed. [s. l.]: John Wiley & Sons, 2017. ISBN 9780544520585. |
BB | Murphy, Raymond. English grammar in use : a self-study reference and practice book for intermediate students of English : with answers / Raymond Murphy . 3rd ed., 17th printing Cambridge : Cambridge University Press, cop. 2004 (imp. 2011) |
BB | SIZER, F.; WHITNEY, E. Nutrition : concepts and controversies. 12e ed. [s. l.]: Wadsworth, Cengage Learning, 2011. ISBN 9780538496711. |
LISTADO DE URLs: | |
[http://www.eatright.org/] |
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[http://www.nhs.uk/livewell/healthy-eating/Pages/Healthyeating.aspx] |
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[http://www.wordreference.com] |
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[http://learnenglish.britishcouncil.org/en/] |