BB | BRANDEN, C.; TOOZE, J. Introduction to protein structure. 2nd ed. [s. l.]: Garland, 1999. ISBN 0815323050. |
BB | CANTOR, C.R.; SCHIMMEL, P.R. Biophysical Chemistry: Parts I-II-III / 1st ed., WH Freeman, 1980 |
BB | CREIGHTON, T. E. Proteins : structures and molecular properties. 2nd ed. [s. l.]: W. H. Freeman, 1994. ISBN 0716723174. |
BB | HOLDE, K. E. van; JOHNSON, W. C.; HO, P. S. Principles of physical biochemistry. 2nd ed., international ed. [s. l.]: Pearson-Prentice Hall, 2006. ISBN 013201744X. |
BB | NELSON, D. L.; COX, M. M.; LEHNINGER, A. L. Lehninger principles of biochemistry. 7th ed. International edition. [s. l.]: W. H. Freeman, 2017. ISBN 9781464126116. |
BB | *** Teacher notes available on the Course Moodle page |